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5 Best Finger Food During Your Induction

Ok here's one of my problem when I'm on atkins. I had this syndrome that love to chew all the time, like a rabbit!! Hehe.. If I didn't chew I'll be like zombie that don't have enough energy, lazy, weak with that smelly breath… :P , So to overcome the starving I had these…

  1. Boiled Egg of course

This is the simplest and the safest finger food to eat. But I'm pretty sure all of you already feel bored with it. Ya I know!! Me too…  however, I'll try to make it interesting to eat, by making it impressive! And as a malaysian, we love spicy food.. So I had it with my homemade sambal bilis… my all time favourite!

  1. Fried Anchovies
I love this and it is the best finger food as this is relatively cheap. All you need is just anchovies and fry it. If you want more taste to it, simple add bird eye chilies or onion. Drain the oil properly and make sure to let it cool for a little bit just to keep it crispier. You can store this in normal room temperature and when you are hungry just grab salad or oopsie bread to eat with it or maybe just eat it like that.

  1. Miang Kham
Alrite, this is something unusual! Well, since my backyard have plenty of this betel leaves, I decided to make fully use of it.. Hehe! However it is best to eat immediately as the leaf still fresh and green. So what is miang kham? Ok, here's from wiki … hehehe!

Miang kham is a traditional snack from Thailand and Laos. It is often sold in the street, with the ingredients wrapped separately in small plastic bags. The name "miang kham" translates to "eating many things in one bite".




So normally miang kham would have 7 side dishes that have all combination taste like sweet, sour, salty, spicy, crunchy and creamy. Unfortunately for atkins we are not allowed to have sweet stuff, right? but I substitute it with other sauce and it does taste superb and tasty. I'll share my version of recipe in the next post.

  1. Cucumber and Celery Stick.
Hmm, this is too common but it is cheap and easy. Just cut it in stick form and eat it with kew pie mayo sauce. Simple and easy and most importantly less carbs!!

  1. Tao Kae Noi Crispy Seaweed

Well, this is a very popular finger food in Malaysia maybe because its available everywhere and you don't have to cook. Easy peasy! I love the original flavor compared to others and i always keep it by my side. When I travel I make sure this is a "must have" snack in my car. However to consume this every day is a bit pain in the ass cos its quite pricey.  But of course you won't eat this everyday.. Hahaha!

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1 comments

  1. bleh tau sos daun kaduk tu buat mcm mana? sedap ke? nampak healthy...

    ReplyDelete